
Croque Madame
Por
Master Receita Solta

Resumo para quem tem pressa
"Croque Madame: a delicious French version of a sandwich, perfect for a special lunch. It is worth it for the crunchy texture and intense flavor of the cheeses."
O Que Você Precisa Saber
- Sanduíche com presunto e queijo em duas fatias de pão - Molho béchamel que adiciona sabor e textura - Ovo frito serve como complemento e decoração
Ingredients
Main Course
- 1 slice bread
- 1 slice ham
- 1 slice cheese
- 1 slice bread
- 1 tablespoon butter or oil
- 2 leaves eggs
Instructions
Main Course
Assemble the sandwich with a slice of bread, a slice of ham, a slice of cheese, another slice of bread, and cover with the béchamel sauce and grated cheese. Bake in a preheated oven at 180°C for about 15 minutes.
In a skillet, fry the eggs. To serve, place the baked sandwich on the plate and finish with the fried egg on top.
Equipe sua Cozinha
Encontramos os melhores utensílios e ingredientes para você preparar Croque Madame com perfeição.
Como Associado Amazon, o Receita Solta recebe por compras qualificadas feitas atraves deste link.
Chef Tips
Variations
- Adicione champignon picado na béchamel - Use cogumelos porcini na béchamel - Inclua uma fatia de alho picado entre as camadas de queijo
Substitutions
- Presunto: pode ser substituído por bacon ou queijo gruyère - Queijo: substitua por cheddar ou gouda - Béchamel: use molho de tomate para um sabor diferente
How to Store
Store leftovers in an airtight glass bowl in the refrigerator for up to 3 days.
Can You Freeze It?
Not recommended to freeze, as the cheese loses texture after thawing and baking.
What to Serve With
Serve with a simple green salad or an orange juice.
Frequently Asked Questions
Can the cheese be replaced by a vegan one?
Yes, you can use lactose-free vegan cheese, but adjust the texture and flavor.
How can I make béchamel without milk?
Replace the milk with coconut milk, but remember to adjust the texture.
Can Croque Madame be made without the fried egg?
Yes, it can be served just as a hot sandwich.
What is the best temperature to bake Croque Madame?
Bake at 180°C (350°F) until the cheese is melted and the top is golden brown.
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