Delicious Homemade Cassava Starch Cookie:

RS

Por

Master Receita Solta

Delicious Homemade Cassava Starch Cookie:
Prep Time20 min
Cook Time30 min
Servings4 servings
DifficultyEASY
Calories140 kcal

Resumo para quem tem pressa

"Delicioso biscoito de goma caseiro, fácil de fazer e com um sabor irresistível. Uma ótima opção para doces saudáveis."

Delicious Homemade Cassava Starch Cookie:

O Que Você Precisa Saber

- Well-textured and crispy with the tapioca starch and grated parmesan cheese. - Ease of preparation, with 20 min preparation time and 30 min cooking time. - Possibility of customizing the dough's consistency by adding water. - Crispy and tasty cookies, perfect for sweets or as biscuits. - Possibility of storing in an airtight container for up to 5 days.

Ingredients

Main Course

  • 500g of tapioca starch
  • 200g of grated parmesan cheese
  • 2 eggs
  • 1/2 cup water
  • Salt to taste

Instructions

Main Course

1

Preheat the oven to 180°C (350°F).

2

In a bowl, mix the tapioca starch with the parmesan cheese.

3

Add the eggs and mix well until you get a homogeneous dough.

4

If the dough is dry, add a little water until reaching the desired consistency.

5

Season with salt to taste.

6

With greased hands, shape into small balls and flatten them slightly.

7

Place the cookies on the baking sheet lined with parchment paper, leaving space between them.

8

Bake for approximately 25 minutes or until they are slightly golden.

Equipe sua Cozinha

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Chef Tips

- Add only water if necessary to obtain the desired consistency. - Grease your hands with a little flour to avoid breaking the dough. - Use leftover dough scraps to make similar crackers.

Variations

- Add a pinch of coarse salt to add a touch of extra texture. - Add a pinch of spices, such as black pepper or saffron, to give an extra touch of flavor. - Replace the water with a little milk to get a creamier texture.

Substitutions

- Substitute the tapioca starch for cassava flour for a different texture. - Replace parmesan cheese with grated mozzarella cheese for a sweeter flavor. - Replace the salt with chili powder to add more flavor.

How to Store

Store in an airtight container for up to 5 days. After this period, it is advisable to consume preferably.

Can You Freeze It?

- Cannot be frozen. - The cookies can become soggy when thawed, so it is better to consume them immediately after thawing.

What to Serve With

- Serve with hot tea to complete the tasting experience.

Frequently Asked Questions

How can I vary the flavor of the recipe?

You can add spices like black pepper or turmeric for extra flavor. Or you can replace the Parmesan cheese with grated mozzarella cheese for a sweeter flavor.

Estes biscoitos são saudáveis?

Sim, eles são considerados doces saudáveis e podem ser consumidos ocasionalmente sem preocupações sobre peso.

Can these cookies be consumed during a diet?

Yes, they can be consumed during the diet, provided they are considered as a dessert food.

How do I get grated parmesan cheese?

You can find it in imported product stores or in stores specializing in culinary products.

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