Delicious Lemon Mousse Recipe

RS

Por

Master Receita Solta

Delicious Lemon Mousse Recipe
Prep Time20 min
Cook Time30 min
Servings4 servings
DifficultyEASY
Calories120 kcal

Resumo para quem tem pressa

"Delicious and quick lemon mousse, perfect for those looking for a quick and tasty dessert. At only 120 kcal per serving, it's a great dessert option."

Delicious Lemon Mousse Recipe

O Que Você Precisa Saber

- Ingredientes frescos e saborosos - Tempo de preparo curto - Mousse cremoso e refrescante

Ingredients

Main Course

  • 1 can sweetened condensed milk
  • 1 can of cream
  • 1/2 cup of lemon juice
  • Lemon zest to taste
  • 2 tablespoons of unflavored gelatin powder

Instructions

Main Course

1

Start by hydrating the gelatin according to the package instructions.

2

In a blender, place the condensed milk, heavy cream, and lemon juice.

3

Add the hydrated gelatin and beat everything until you get a homogeneous mixture.

4

Pour the mixture into a pan or glasses.

5

Refrigerate for at least 3 hours to thicken.

6

After firming, decorate with lemon zest.

7

Serve cold and enjoy!

Equipe sua Cozinha

Encontramos os melhores utensílios e ingredientes para você preparar Delicious Lemon Mousse Recipe com perfeição.

COMPRAR INGREDIENTES

Como Associado Amazon, o Receita Solta recebe por compras qualificadas feitas atraves deste link.

Chef Tips

- Use leite condensado sem sabor para reduzir calorias - Adicione mais suco de limão para maior sabor - Decore com gomos de limão ao invés de raspas

Variations

- Adicionar 1 xícara de morangos cortados em cubos - Incluir 1/4 xícara de açúcar em pó para adicionar mais sabor - Adicionar 1/4 xícara de framboesas frescas para dar mais coloração

Substitutions

- Substituir gelatina por um pouco de pasta de sementes de goma xantana para evitar adoçante - Substituir creme de leite por leite evaporado para reduzir calorias

How to Store

Store in the refrigerator for up to 3 days. After 3 days, the mousse may become less creamy.

Can You Freeze It?

Can be frozen. The mousse can harden quickly in the freezer.

What to Serve With

Best served with a bit of natural lemon juice.

Frequently Asked Questions

How to reduce the mousse flavor?

You can add more lemon juice to increase the flavor or replace the condensed milk with a sugar-free milk.

Can it be used in a freezer?

No, the mousse would harden quickly and would not maintain its flavor and texture.

How can I add more flavor?

Adding more lemon juice or a little powdered sugar can help boost the flavor of the mousse.

Can it be served cold or hot?

The mousse is best served chilled.

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