Receita Solta

Delicious Pumpkin with Coconut Sweet Recipe

RS

Por

Master Receita Solta

Delicious Pumpkin with Coconut Sweet Recipe
Prep Time20 min
Cook Time30 min
Servings4 servings
DifficultyEASY
Calories150 kcal

Resumo para quem tem pressa

"Delicious pumpkin and coconut candy. Flavorful and nutritious, great for healthy sweets."

Delicious Pumpkin with Coconut Sweet Recipe

O Que Você Precisa Saber

- Mature pumpkin is a nutritious source of vitamins and minerals. - Grated coconut adds a mild and creamy flavor. - The controlled sugar and coconut provide a mild sweet. - The preparation is easy and fast, resulting in a healthy portion. - The texture of the sweet is creamy and soft.

Ingredients

Main Course

  • 1 kg of ripe pumpkin in pieces
  • 300 g of sugar
  • 200 g shredded coconut
  • 1 cup of water
  • 1 tablespoon of lemon juice

Instructions

Main Course

1

Start by cooking the pumpkin in a pot with water until it becomes tender.

2

After cooked, drain the water and put the pumpkin in the blender.

3

Add the sugar, the lemon juice, and beat until you get a very smooth puree.

4

Transfer the puree back to the pan and place over medium heat.

5

Add the shredded coconut and mix well.

6

Cook for about 30 minutes, stirring constantly so as not to stick to the bottom.

7

When the mixture starts to pull away from the pan, remove from the heat.

8

Place in a buttered pan and spread evenly.

9

Let cool at room temperature for about 1 hour.

10

Cut into squares and serve!

Equipe sua Cozinha

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Chef Tips

- Use ripe pumpkin for a more intense flavor. - Add 1 tablespoon of oil in the preparation to prevent sticking to the pan. - Always mix to ensure a uniform sweet.

Variations

- Add 1 cup of condensed milk for a creamier sweet. - Include 1/2 cup of cornstarch to give texture to the sweet. - Add 1/4 cup of vinegar to give flavor and texture.

Substitutions

- Replace the coconut with condensed milk for a more intense flavor. - Replace part of the sugar with artificial sweetener. - Replace pumpkin with sweet potato for a different texture.

How to Store

Keep in an airtight container in the refrigerator for up to 5 days.

Can You Freeze It?

- It cannot be frozen, as the sugar may melt. - Store in an airtight container in the freezer for up to 3 months.

What to Serve With

- Serve with a glass of iced tea or orange juice. - Combine with a little shredded mozzarella cheese to add texture.

Frequently Asked Questions

How can I reduce the sugar?

You can decrease the sugar when adding condensed milk, but this will also increase the flavor and calorie level.

Can I add any filling to the sweet?

Yes, you can add fillings like cream cheese or vanilla ice cream.

Can I cut the sweet into larger slices?

Yes, you can cut into larger slices for a more beautiful presentation.

Does the recipe require ripe squash? Can I use any type of pumpkin?

Use ripe pumpkin for a more intense flavor. We do not recommend using any other species of squash.

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