Receita Solta

Pasta with Sausage

RS

Por

Master Receita Solta

Pasta with Sausage
Prep Time30 min
Cook Time30 min
ServingsServes 4 portions
DifficultyEASY
Calories650 kcal

Resumo para quem tem pressa

"Pasta with sausage is quick and easy to make, perfect for a hot meal on humid days."

Pasta with Sausage

O Que Você Precisa Saber

- Uses pasta and sausage as a base, accessible and common ingredients. - Simple preparation with cooking and mixing in the frying pan. - Can be served with extra gratin for an extra touch.

Ingredients

Main Course

  • 200 g pasta
  • 200 g sausage
  • 4 tablespoons sugar
  • 2 small boxes tomato sauce
  • 1 caixinha soy sauce
  • 1 caixinha herb sauce
  • 200 g grated cheese
  • 2 tablespoons sugar

Instructions

Main Course

1

After the pasta is al dente, drain and combine with the sausage sauce in the skillet. If desired, sprinkle grated cheese on top and bake to gratin. Garnish with parsley before serving.

Equipe sua Cozinha

Encontramos os melhores utensílios e ingredientes para você preparar Pasta with Sausage com perfeição.

COMPRAR INGREDIENTES

Como Associado Amazon, o Receita Solta recebe por compras qualificadas feitas atraves deste link.

Chef Tips

- Cozinhe o macarrão al dente para mantê-lo macio mas não desfeito. - Use uma frigideira grande para garantir que o macarrão esteja bem cozido. - Se preferir, pode adicionar temperos como orégano ou alho em pó para variar o sabor.

Variations

- Add broccoli to the pasta before the end of cooking for a green touch. - Swap the pasta for spaghetti for a different texture. - Mix a little heavy cream for a creamier sauce.

Substitutions

- Grated cheese can be replaced with grated Parmesan. - Whole wheat pasta can be used for a healthier version. - Sausage can be replaced by linguiça for a different flavor.

How to Store

Refrigerate the dish in an uncovered bowl and serve within 2 days. It is not recommended to freeze, as it may alter the texture of the pasta.

Can You Freeze It?

Não recomendado congelar, pois pode alterar a textura do macarrão. Se desejar congelar, misture o macarrão com o molho e congele em porções individuais.

What to Serve With

Serve with a fresh green salad or a baked potato to complement the dish.

Frequently Asked Questions

Can I freeze this recipe?

It is not recommended to freeze, as it may alter the texture of the pasta. If you wish to freeze, mix the pasta with the sauce and freeze in individual portions.

What is the best cheese option for gratin?

Grated Parmesan cheese is a great option for gratin, as it melts well and adds flavor.

Can I use sausage instead of hot dogs?

Yes, you can substitute the hot dog sausage with sausage for a different flavor, keeping the rest of the recipe the same.

How long should I cook the pasta?

The pasta should be cooked al dente, usually between 8 to 10 minutes, depending on the type of pasta used.

You might also like

Fale pelo WhatsApp