- Yield
- 4 servings
- Difficulty
- EASY
Quick summary
“Chips de Batata Crocantes e Saborosas”
Ingredients
Main
- 4 medium potatoes
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- Optional seasonings (paprika, garlic powder, fine herbs)
Instructions
Principal
- Preheat the oven to 200°C.
- Peel and cut the potatoes into thin slices.
- In a bowl, mix the potatoes with olive oil, salt, and seasonings to taste.
- Spread the potatoes on a baking sheet lined with parchment paper, in a single layer.
- Bake for about 15-20 minutes, turning the potatoes halfway through.
- Observe until they are golden and crispy.
- Remove from the oven and let cool so they become even crispier.
- Serve as an appetizer or side dish.