- Yield
- 4 servings
- Difficulty
- EASY
Quick summary
“Deliciosa Receita de Banana Caramelizada”
Ingredients
Main
- 4 ripe bananas
- 1/2 cup sugar
- 2 tablespoons butter
- 1 teaspoon of ground cinnamon
- Juice of 1/2 lemon
Instructions
Principal
- Start by peeling the bananas and cutting them into slices.
- In a skillet, melt the butter over medium heat.
- Add the sugar and mix until it starts to melt and form a caramel.
- Carefully, add the banana slices to the skillet.
- Strain the lemon juice over the bananas and sprinkle the cinnamon.
- Stir gently to coat the bananas with the caramel.
- Cook for about 3 to 5 minutes, until the bananas are soft.
- Remove from heat and serve hot, alone or accompanied by ice cream.