- Prep
- 30 min
- Cook
- 20 min
- Total time
- 50 min
- Yield
- 20 dumplings
- Difficulty
- EASY
- Calories
- 250 kcal
Quick summary
“Cod fritters are easy to make and perfect for quick meals, besides being full of flavor.”
What you need to know
['- Combination of cod and potatoes creates a soft and tasty texture', '- Egg helps to give a firmer texture to the fritters', '- Parsley adds a fresh touch to the dish', '- Can be served hot or cold']
Ingredients
Main
- 300g of shredded and cooked cod
- 3 medium cooked potatoes
- 1 chopped onion
- 2 cloves garlic, minced
- 2 eggs
- Chopped parsley to taste
- Salt and black pepper to taste
- Oil for frying
Instructions
Principal
- Start by cooking the potatoes until they are soft. In a bowl, mix the codfish, mashed potatoes, onion, garlic, and parsley. Add the eggs, season with salt and pepper, and mix well. Shape the dough into small balls and fry in hot oil until golden.
Chef's tips
['- Cook the potatoes well to ensure a soft texture in the fritters', '- Mash the potatoes well so they integrate better with the other ingredients', '- Use good quality oil for frying, as it influences the final flavor']
Variations
['- Include chopped ham to give more flavor and texture', '- Add grated cheese at the end of the mixture to give a creamy touch', '- Mix basil leaves instead of parsley for a different flavor']
Substitutions
['- You can use canned cod instead of shredded and cooked cod', '- Potatoes can be replaced by mashed potatoes or cassava', '- Eggs can be omitted if you prefer a gluten-free version']
How to store
Stored in a closed container, the cod fritters last up to 3 days in the refrigerator. Avoid contact with air to maintain texture.
Can it be frozen?
Freezing the balls directly is not recommended. If you want to freeze them, fry them and then store them in airtight bags. Thaw in the refrigerator before frying again.
What to serve with
Serve with a green salad and a mustard or olive oil dressing to add an extra touch of flavor.
Frequently asked questions
Can I use canned cod to make this recipe?
Yes, canned cod can be used as a substitute for shredded and cooked cod. Make sure to squeeze out the excess liquid well before using.
Can you freeze ready-made cod fritters?
It is not recommended to freeze the ready-made dumplings to maintain texture and quality. Better to freeze the mixture without frying and re-fry when serving.
How long should I leave the potatoes cooked?
The potatoes should be cooked until soft, usually takes 20 to 30 minutes, depending on their size.
How can I vary the recipe for children?
You can reduce the amount of garlic and omit the parsley, replacing it with milder herbs like chopped lettuce. You can also reduce the amount of oil for a healthier version.
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