- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 520 kcal
Quick summary
“The BLT sandwich is an irresistible combination of crispy bacon, refreshing lettuce, and ripe tomato, all covered with creamy mayonnaise. It is worth making due to its simplicity and intense flavor.”
What you need to know
- Bacon crocante e tostado perfeitamente
- Folhas de alface frescas e rodelas de tomate
- Maionese como condimento final
- Sanduíche pronto em poucos minutos
Ingredients
Main
- 8 slices of sandwich bread
- 200g of bacon in strips
- 4 large lettuce leaves
- 2 large tomatoes cut into slices
- 4 tablespoons mayonnaise
- Salt and pepper to taste
Instructions
Principal
- Start by frying the bacon in a preheated skillet over medium heat until crispy.
- Remove the bacon from the pan and place it on paper towels to absorb excess fat.
- In the same skillet, toast the slices of sandwich bread until golden on both sides.
- While the bread is toasting, wash the lettuce leaves well and slice the tomatoes into rounds.
- To assemble the sandwich, spread a layer of mayonnaise on a slice of bread.
- Arrange lettuce leaves and tomato slices over the mayonnaise.
- Add the crispy bacon on top and season with salt and pepper.
- Finish with another slice of bread and press lightly.
- Cut the sandwich in half and serve immediately.
- Repeat the procedure for the remaining sandwiches.
Chef's tips
- Use bacon de qualidade para garantir o sabor certo
- Toste o pão até que esteja dourado para melhor textura
- Corte as rodelas de tomate finas para melhor apresentação
Variations
- Adicione cebola picada no bacon antes de fritar
- Use molho de chipotle na maionese
- Inclua fatias de queijo cheddar entre os ingredientes
Substitutions
- Bacon pode ser substituído por presunto cru
- Maionese pode ser substituída por ranch
- Alface pode ser substituída por rúcula
How to store
The sandwiches should be consumed immediately after assembly, as the bacon may lose its texture. The bread can also become soggy quickly.
Can it be frozen?
It is not recommended to freeze ready-made sandwiches. Bacon can be frozen individually for future use, but bread and other ingredients do not maintain their texture well after thawing.
What to serve with
Serves well with French fries or a refreshing green salad to complement the meal.
Frequently asked questions
What to do with leftover mayonnaise?
The mayonnaise can be used in other sandwiches or salads. If not used within 2 days, it is better to throw it away.
Can I make the bacon ahead of time?
Yes, you can make the bacon in advance and store it in a glass bowl in the refrigerator for up to 3 days.
Can the sandwich be made without lettuce?
Yes, you can omit the lettuce if you prefer, but remember that it adds a refreshing touch to the sandwich.
How do I prepare bacon for freezing?
Let the bacon cool completely before placing it in an airtight bowl in the freezer. Use within 1 month.
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