- Yield
- 4 servings
- Difficulty
- EASY
Quick summary
“Receita Deliciosa de Molho Agridoce para Saladas”
Ingredients
Main
- 1/2 cup sugar
- 1/2 cup of rice vinegar
- 1/4 cup of soy sauce
- 1/4 cup of ketchup
- 1 tablespoon of cornstarch
- 1/4 cup of water
- For a spicier sauce, add chili to taste.
- If you prefer a sweeter touch, increase the amount of sugar.
- Store in an airtight container in the refrigerator for up to 5 days.
- This sauce can also be used as a marinade for meats.
- Adjust the acidity according to your palate, as you can vary the vinegar.
Instructions
Principal
- In a small saucepan, add the sugar, vinegar, soy sauce, and ketchup.
- Mix the ingredients well and bring to medium heat, stirring constantly.
- In a separate bowl, dissolve the cornstarch in the water.
- Add the starch mixture to the pan as soon as the sauce starts to boil.
- Continue stirring until the sauce thickens, which should take about 2 minutes.
- Remove from heat and let cool slightly before storing.