- Yield
- 4 servings
- Difficulty
- EASY
Quick summary
“Aprenda a Fazer um Xarope Caseiro Delicioso”
Ingredients
Main
- 1 cup sugar
- 1 cup of water
- 1 cup of chopped fruit (strawberry, lemon, or pineapple)
- Juice of 1 lemon
- Optional: herbs like mint or rosemary
Instructions
Principal
- In a pan, add the sugar and water, taking to low heat until the sugar dissolves completely.
- Add the chopped fruits and the lemon juice, increasing the heat to medium.
- Cook for about 20 minutes, stirring occasionally, until the syrup thickens.
- If you want an aromatic flavor, add herbs like mint or rosemary in the last 5 minutes of cooking.
- Turn off the heat and let the syrup cool in the pan.
- Strain the mixture with a fine sieve to remove the fruits and herbs.
- Transfer the syrup while still warm to the sterilized glass jar.
- Let it cool completely before closing the jar.