- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 100 kcal
Quick summary
“Tasty and refreshing orange juice, quick and easy to prepare, perfect for a quick snack or as an appetizer. The addition of optional sweetener allows you to customize the flavor.”
What you need to know
- Suco natural e saudável
- Preparo rápido
- Opção de adoçante para ajustar o sabor
- Ideal para diferentes momentos do dia
Ingredients
Main
- 4 large oranges
- 1/2 cup of water (optional, to dilute)
- Sweetener to taste (optional)
Instructions
Principal
- Start by washing the oranges well under running water.
- Cut the oranges in half and squeeze the juice with a juicer or blender.
- If you prefer a lighter juice, add the water to the blender along with the juice.
- If you prefer a sweeter juice, add sweetener to taste.
- Beat everything in the blender for about 30 seconds.
- Strain juice into a pitcher if you prefer pulp-free juice.
- Serve in tall glasses with ice, if desired.
- Decorate with a piece of orange on the edge of the glass for a special touch.
Chef's tips
- Limpe as laranjas bem antes de começar
- Use água para diluir o suco para reduzir o açúcar
- Para um suco mais suave, misture com água no liquidificador
Variations
- Adicione um pouco de limão para dar um toque a mais de gosto
- Para um suco com mais proteína, adicione um pouco de iogurte natural
- Para um suco com mais textura, deixe o suco de laranja em um recipiente antes de coar
Substitutions
- Substituir a água pela água mineral
- Usar adoçante de stevia em vez de açúcar
- Substituir a laranja por outras frutas como morangos ou manga
How to store
Leave at room temperature for up to 24 hours or in the refrigerator for up to 3 days
Can it be frozen?
Cannot be frozen, as the addition of water can cause crystallization
What to serve with
Serve with ice and garnish with a cubed orange
Frequently asked questions
How do I add sweetener?
Add sweetener to taste directly to the juice in the straining container
What should I do if the orange is bitter?
Try cutting the orange into thinner strips or use larger, riper oranges
How can I make the juice with more texture?
Leave the orange juice in a container before straining to obtain a thicker texture
Can I replace water with coconut water?
No, coconut water is not recommended because it can give the juice a different flavor
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