Receita Solta

Delicious Bean Recipes: Learn How to Prepare Feijão Tropeiro

RS

Por

Master Receita Solta

Delicious Bean Recipes: Learn How to Prepare Feijão Tropeiro
Prep Time20 min
Cook Time30 min
Servings4 servings
DifficultyEASY
Calories400 kcal

Resumo para quem tem pressa

"Delicious feijão tropeiro, easy to prepare and tasty. Serves well with rice and collard greens salad."

Delicious Bean Recipes: Learn How to Prepare Feijão Tropeiro

O Que Você Precisa Saber

- Modo de preparo rápido e fácil - Sabor autêntico da culinária brasileira - Adaptações para diferentes preferências

Ingredients

Main Course

  • 2 cups of cooked pinto beans
  • 150g of bacon cubes
  • 100g calabresa sausage, sliced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 tablespoons of cassava flour
  • Salt and black pepper to taste
  • Chopped scallions for garnish
  • For a special touch, add pieces of tomato to the mixture.
  • Se quiser um feijão mais cremoso, adicione um pouco de caldo de feijão durante o preparo.
  • Cassava flour can be replaced by corn flour for a different variation.
  • For a spicier dish, add chopped chili pepper.
  • Feijão tropeiro also goes well with sautéed collard greens.

Instructions

Main Course

1

In a pan, fry the bacon until it is very golden.

2

Add the calabresa sausage and fry for a few more minutes until it is slightly crispy.

3

Add the chopped onion and sauté until translucent.

4

Add the minced garlic and sauté for another minute, being careful not to burn it.

5

Incorporate the cooked beans, mixing all ingredients well.

6

Season with salt and black pepper to taste.

7

Add the cassava flour gradually, stirring so it does not clump.

8

Let it cook over low heat for about 5 to 10 minutes so the flavors blend.

9

Turn off the heat and garnish with chopped scallions.

10

Serve hot accompanied by rice and a small salad.

Equipe sua Cozinha

Encontramos os melhores utensílios e ingredientes para você preparar Delicious Bean Recipes: Learn How to Prepare Feijão Tropeiro com perfeição.

COMPRAR INGREDIENTES

Como Associado Amazon, o Receita Solta recebe por compras qualificadas feitas atraves deste link.

Chef Tips

- Use pedaços de tomate para dar um toque especial - Substitua a farinha de mandioca por milho para variação - Decore com cebolinha picada para dar um toque de ornamento

Variations

- Adicionar caldo de feijão para dar mais cremosidade - Substituir a linguiça calabresa por outra que você preferir - Adicionar couve refogada para uma variedade de acompanhamentos

Substitutions

- Substituir a farinha de mandioca por farinha de milho - Adicionar pimenta dedo-de-moça para dar um toque de sabor extra - Adicionar couve refogada para uma variedade de acompanhamentos

How to Store

Serves well hot and can be stored for up to 3 days refrigerated

Can You Freeze It?

Can be frozen. If frozen, it loses texture and flavor

What to Serve With

Serve with rice and a collard greens salad

Frequently Asked Questions

How to prepare beans in a creamier way?

Add a little bean broth during preparation to give more creaminess.

What substitution can I make if I don't have cassava flour?

Replace the cassava flour with corn flour.

How can I add more flavor to the beans?

Add chopped chili pepper to give an extra touch of flavor.

What is the difference between feijão tropeiro and cooked carioca beans?

Feijão tropeiro is made with cooked carioca beans and other ingredients, while cooked carioca beans are the carioca beans themselves.

You might also like

Fale pelo WhatsApp