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White Bean Soup

Name: White Bean Soup
Prep time: 40 min
Cook time: 30 min
Total time: 70 min
Yield: 4 servings
Cuisine: Brasileira
Ingredients: 1 xícara of white beans; 2 litros of vegetable broth; à gosto salt; à gosto pimenta; à gosto chopped parsley

Por

Master Receita Solta

Prep Time40 min

Cook Time30 min

Servings4 servings

DifficultyEASY

Calories120 kcal

Resumo para quem tem pressa

"Light and healthy white bean soup, perfect for cold days. It is worth it for its simple and pleasant flavor."

White Bean Soup

O Que Você Precisa Saber

['- White beans are the base of the soup, providing protein and fiber.', '- Vegetable broth adds flavor without fat.', '- The soup can be mashed for varied textures.', '- Preparation time is short, with most of it dedicated to cooking the beans.', '- Salt and pepper are the only seasonings, maintaining the purity of the'] flavor.']

Ingredients

Main Course

1 xícara of white beans
2 litros of vegetable broth
à gosto salt
à gosto pimenta
à gosto chopped parsley

Instructions

Main Course

Mix the cooked beans, the vegetable broth and season with salt and pepper. Cook for about 20 minutes, stirring occasionally. After the time, you can mash part of the soup to create a creamy texture. Finish with chopped parsley before serving.

Equipe sua Cozinha

Encontramos os melhores utensílios e ingredientes para você preparar White Bean Soup com perfeição.

COMPRAR INGREDIENTES

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Chef Tips

['- Choose well-drained white beans to avoid excess liquid in the soup.', '- Use a little chopped onion to season the broth before cooking the soup.', '- If you prefer, add a tablespoon of heavy cream at the end for a creamier texture.']

Variations

['- Add vegetables like carrot, cauliflower, or broccoli to increase the variety of nutrients.', '- Use a little chopped chives to give a touch of freshness to the soup.', '- Try adding a teaspoon of ketchup to give a mild flavor and acidity.']

Substitutions

['- Vegetable broth can be substituted with water with a piece of garlic and a bay leaf.', '- White beans can be substituted with black or red beans, varying the flavor.', '- Salt and pepper can be substituted with powdered seasonings of your choice, such as curry or parsley.']

How to Store

The soup can be kept refrigerated for up to 3 days. Let it cool completely before putting it in the refrigerator.

Can You Freeze It?

Não é recomendado congelar a sopa pronta, pois pode deteriorar a textura e o sabor. No entanto, o feijão cozido pode ser congelado e usado posteriormente.