- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 110 kcal
Quick summary
“Delicious sweet cassava starch cookies. Rich in texture and flavor, this recipe is perfect for sweet moments.”
What you need to know
- Uniform and crispy cookie in the baking appliance.
- The mixture of tapioca starch and milk creates a unique flavor.
- The addition of grated cheese adds extra flavor.
- Easy to prepare and fast in the baking appliance.
- Ideal for sweet moments and dessert.
Ingredients
Main
- 2 cups of sweet tapioca starch
- 1/2 cup milk
- 1/2 cup oil
- 1 egg
- 1 tablespoon grated cheese (optional)
- 1 teaspoon salt
Instructions
Principal
- Preheat the oven to 150 degrees Celsius.
- In a bowl, mix the polvilho and the salt.
- In a pan, heat the milk and oil until it starts to boil.
- Pour the hot mixture over the starch and stir quickly.
- Add the egg and mix well until a homogeneous dough forms.
- If desired, add the grated cheese and mix again.
- With greased hands, shape small cookies and place them on a baking sheet lined with parchment paper.
- Bake for about 30 minutes or until lightly golden.
Chef's tips
- To improve the texture, mix the manioc starch and salt before adding the milk and oil.
- If the cookie is not crunchy, increase the baking time a little.
- Add more grated cheese for an even creamier topping.
Variations
- For a tastier version, add a little cocoa powder to the cornmeal before adding the milk and oil.
- For a saltier version, you can add more salt.
- For a saltier version, you can add more grated cheese.
Substitutions
- For those who do not like manioc starch, you can replace it with all-purpose flour.
- Instead of grated cheese, use shredded mozzarella cheese for a different flavor.
- For those who don't have sweet manioc starch, it can be replaced by whole manioc starch.
How to store
Guarde em uma embalagem hermética no frigorífico por até 3 dias. Se estiver em perfeitas condições, pode durar por até 7 dias.
Can it be frozen?
- Não se congelam. Sweet manioc starch may not withstand freezing.
- Não se congelam. The cooking time may vary.
What to serve with
- To accompany, you can serve with vanilla ice cream or coffee.
- To accompany, you can serve with fresh fruit, such as apple or banana.
- To accompany, you can serve with hot tea.
Frequently asked questions
How to improve the cookie texture?
To improve the texture, mix the tapioca flour and salt before adding the milk and oil.
What can be substituted in place of sweet cassava starch?
Whole starch or wheat flour can be used as a substitute.
What can be added to give more flavor to the biscuit?
You can add cocoa powder or grated mozzarella cheese.
How much grated cheese is needed for this recipe?
It is optional and depends on the consumer's preference.
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