- Yield
- 4 servings
- Difficulty
- EASY
Quick summary
“Deliciosa Fricassê de Frango com Tomilho”
Ingredients
Main
- 1 kg boneless chicken breast
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 tomates maduros picados
- 1 cup of heavy cream
- 1/2 cup of grated Parmesan cheese
- 1 tablespoon of fresh thyme
- Salt and pepper to taste
- 2 tablespoons oil
Instructions
Principal
- Cut the chicken breast into cubes and season with salt and pepper.
- Heat the oil in the pan and brown the onion and garlic.
- Add the chicken and cook until it is completely golden.
- Add the chopped tomatoes and cook until they break down.
- Add the fresh thyme and mix well.
- Pour in the heavy cream and stir until everything is well incorporated.
- Transfer the mixture to a baking tray.
- Sprinkle the parmesan cheese on top and bake in a preheated oven at 180ºC for 15 minutes.
- Remove from the oven and serve hot.