- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 350 kcal
Quick summary
“Passion fruit mousse is a light and refreshing dessert, perfect for hot days. It is easy to make and has an intense citrus flavor that delights all tastes.”
What you need to know
- Utiliza leite condensado e creme de leite para dar consistência e sabor intenso
- Adiciona suco de maracujá para dar o gosto cítrico característico
- Gelatina é essencial para dar firmeza à sobremesa
Ingredients
Main
- 1 can sweetened condensed milk
- 1 can of cream
- 1/2 cup concentrated passion fruit juice
- 1 package unflavored gelatin (12 g)
- 1/4 cup of hot water
Instructions
Principal
- In a bowl, hydrate the gelatin in hot water and set aside.
- In the blender, add the condensed milk, heavy cream, and passion fruit juice.
- Beat for 2 minutes until homogeneous.
- Add the hydrated gelatin and beat a little more to mix.
- Pour the mixture into a mousse mold.
- Refrigerate for at least 4 hours to firm up.
- Once firm, unmold and decorate with passion fruit pulp.
- Serve cold.
Chef's tips
- Use um liquidificador de boa qualidade para obter uma mousse macia e sem grumos
- Hidrate a gelatina corretamente para evitar grumos na mousse
- Deixe a mousse na geladeira por pelo menos 4 horas para garantir a consistência ideal
Variations
- Adicione nozes picadas ou amêndoas torradas para uma textura crocante
- Misture um pouco de licor de maracujá para intensificar o sabor cítrico
- Use uma forma de silpat para facilitar o desenformamento
Substitutions
- Pode substituir o leite condensado por leite condensado light para reduzir o teor calórico
- O creme de leite pode ser substituído por leite evaporado para um sabor mais suave
- Para variar o sabor, use suco de limão siciliano ou limão cítrico
How to store
Passion fruit mousse should be stored in the refrigerator in a closed container. It must be consumed within a maximum of 2 days after preparation.
Can it be frozen?
It is not recommended to freeze passion fruit mousse, as freezing can alter its texture and flavor. If you want to preserve it, it is best to divide into portions and freeze individually.
What to serve with
Serves perfectly with condensed milk ice cream, granola, or red fruits like strawberries or raspberries.
Frequently asked questions
How should I store the passion fruit mousse?
Passion fruit mousse should be stored in the refrigerator in a closed container. It must be consumed within a maximum of 2 days after preparation.
Can you freeze passion fruit mousse?
It is not recommended to freeze passion fruit mousse, as freezing can alter its texture and flavor.
What is the best way to serve passion fruit mousse?
Serves perfectly with condensed milk ice cream, granola, or red fruits like strawberries or raspberries.
