- Yield
- 4 servings
- Difficulty
- EASY
Quick summary
“Deliciosas Receitas com Alecrim: O Sabor que Encanta”
Ingredients
Main
- 1 kg of chicken in pieces
- 2 tablespoons olive oil
- 3 sprigs of fresh rosemary
- 4 cloves garlic, minced
- 1 lemon (juice and zest)
- Salt and black pepper to taste
- 500 g of cubed potatoes
Instructions
Principal
- Preheat the oven to 200°C.
- In a bowl, season the chicken with olive oil, garlic, lemon juice, salt, and pepper to taste. Add the lemon zest and chopped rosemary leaves.
- Let it marinate for at least 15 minutes so the flavors blend.
- Place the cut potatoes in the baking dish, season with salt and olive oil, and mix well.
- Distribute the chicken pieces over the potatoes, including the remaining seasoning.
- Bake in the oven for 30 to 40 minutes, or until the chicken is golden brown and cooked through.
- During cooking, baste the chicken and potatoes with their own broth to prevent drying out.
- Remove from the oven and let rest for 5 minutes before serving.