- Yield
- 4 servings
- Difficulty
- EASY
Quick summary
“Deliciosa Receita de Crepe Doce com Frutas”
Ingredients
Main
- Dough:
- 2 cups of milk
- 1 cup all-purpose flour
- 2 eggs
- 1 tablespoon of sugar
- 1 pinch of salt
- 1 tablespoon of melted butter
- Filling:
- 1 banana, sliced
- 1 cup of chopped strawberries
- 100g bittersweet chocolate, chopped
Instructions
Principal
- In a bowl, beat the eggs and add the sugar, salt, and melted butter.
- Add the wheat flour and mix well, then add the milk little by little, until you get a homogeneous dough.
- Deixe a massa descansar por 10 minutos.
- Heat the non-stick pan over medium heat and lightly grease with butter.
- Pour a ladle of batter into the pan, rotating to cover the entire surface.
- Cook for about 2 minutes, until the edges start to release.
- Flip the crepe and cook for another 1-2 minutes on the other side, then remove.
- Repeat the process until all the batter is used, stacking the finished crepes on a plate.
- To fill, place the fruits in the center of each crepe, add pieces of chocolate, and fold in half.
- Serve warm and, if desired, finish with a little powdered sugar or melted chocolate on top.