- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 100 kcal
Quick summary
“Refresh yourself quickly with this homemade lemon soda, tasty and delicious. It is a simple, fresh, and refreshing recipe, ideal for hot afternoons.”
What you need to know
- Easy to prepare in 20 minutes, without cooking.
- Refreshing and natural flavor, without additives.
- Perfect lemon taste in every glass.
- Ideal for summer, without additional sugar.
- Time and money saving.
Ingredients
Main
- 1 cup of fresh lemon juice (approximately 6 lemons)
- 1 cup sugar
- 4 cups of sparkling water
- Ice to taste
- Sliced lemons to decorate
Instructions
Principal
- Squeeze the lemons until you have 1 cup of fresh juice.
- In a jar, add the lemon juice and the sugar.
- Stir well until the sugar dissolves completely.
- Add the 4 cups of sparkling water, mixing delicately.
- Taste and adjust the sugar if necessary.
- Add ice to taste and mix again.
- Garnish with lemon slices on the rim of the jar.
- Serve immediately to ensure effervescence.
Chef's tips
- Use fresh lemons for an even more intense flavor.
- Add only ice to taste to avoid excess salt.
- Mix gently to avoid foam on top.
Variations
- Add a pinch of chili powder for a hotter version.
- Use lemons and oranges for a mix of flavors.
- Add a pinch of lemon for a more intense flavor.
Substitutions
- Replace sugar with stevia-based sweetener for those on special diets.
- Substitute sparkling water with water or natural juice if you prefer.
- Substitute lime for lemon for a tropical version.
How to store
- Store in a cool and airy place.
- Lasts up to 2 days after preparation.
Can it be frozen?
- Cannot be frozen.
- There's no way to thaw, as the gas is non-condensable.
What to serve with
- Serve with sandwiches or pancakes for a quick and refreshing snack.
- Pair with a fruit salad on hot days.
- Use as a base for a chilled lemon water.
Frequently asked questions
Can I add other fruits to the soda?
Yes, you can add strawberries, cherries, or raspberries for more flavor.
How can I make the soda saltier?
Add more sugar or stevia-based sweetener.
Can I use hot water instead of sparkling water?
No, hot water can cook the gas, destroying the effervescence.
How can I make more soda?
Just double the ingredients to get more servings.
What do I do if I forget to add the sugar?
Add the sugar gradually, tasting at the end to ensure the desired flavor.
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