- Prep
- 30 min
- Cook
- 30 min
- Total time
- 60 min
- Yield
- About 20 squares.
- Difficulty
- EASY
- Calories
- 350 kcal
Quick summary
“Turkish Delight is a rich and creamy Arabic sweet, perfect for special occasions. It is worth making due to the unique flavor and easy preparation.”
What you need to know
- Doce árabe com sabor único
- Preparo simples e rápido
- Ideal para ocasiões especiais
Ingredients
Main
- tablespoons oat flour
- tablespoons powdered sugar
Instructions
Principal
- Pour the mixture into a greased mold and let it cool for 4 hours. Cut into cubes, sprinkle with powdered sugar, and store in a closed container. Serve on special occasions or as a snack.
Chef's tips
- Unte bem a forma para facilitar o desenformado
- Deixe a mistura esfriar completamente antes de cortar
- Polvilhe com açúcar de confeiteiro para um toque final
Variations
- Adicionar canela a gosto para um sabor mais complexo
- Incluir nozes picadas para um toque crocante
- Experimentar com outros sabores como baunilha
Substitutions
- Usar açúcar de confeiteiro em pó se não tiver o peneirado
- Substituir a farinha de trigo por farinha de arroz se preferir
- Trocar o leite por leite condensado para um doce mais denso
How to store
Store in a closed container in a cool place. It lasts about 5 days.
Can it be frozen?
Cannot be frozen, as it loses texture when thawing.
What to serve with
Serves well with a cup of black tea or mate.
Frequently asked questions
What is the best pan for the sweet?
A round or rectangular pan are the best options for this sweet.
How can I ensure the candy will be crunchy?
Sprinkle with powdered sugar before serving to give a crunchy touch.
Can it be frozen?
Cannot be frozen, as it loses texture when thawing.
How many squares are made with this recipe?
The recipe results in about 20 squares.
You might also like
