
- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 90 kcal
Quick summary
“Delight yourself with this unusual recipe for sweet pasta compote, perfect for those who like an unusual mix of flavors. It is a quick and tasty recipe that does not require major ingredients.”
What you need to know
- Delight yourself with an unusual recipe for sweet pasta compote.
- It is a practical and quick recipe, with a preparation time of only 20 minutes.
- Freezing is not necessary, as the sweet pasta compote is a dessert that keeps well when not in its packaging.
- It is not necessary to freeze, as the sweet pasta compote freezes easily and can be thawed without losing texture.
Ingredients
Main
- 200g of pasta (angel hair type)
- 1 cup sugar
- 1/2 cup water
- 1 tablespoon of ground cinnamon
- 2 cloves
- 1/4 cup lemon juice
- 1 pinch of salt
Instructions
Principal
- In a large pot, place 1 liter of water to boil and add the pasta.
- Strain the pasta after 7-8 minutes, until it is al dente.
- In another pan, add the sugar, water, cinnamon, and cloves and bring to a boil.
- When the syrup starts to bubble, add the cooked pasta and stir well to coat.
- Add the lemon juice and a pinch of salt, mixing carefully.
- Let cook over low heat for another 10-15 minutes, stirring occasionally.
- Turn off the heat and let the compote cool before serving.
- Serve in individual containers and sprinkle cinnamon to taste.
Chef's tips
- Add lemon juice gradually to avoid the compote becoming too acidic.
- Let the compote cool before serving so that the texture forms perfectly.
- Sprinkle the sweet pasta compote with cinnamon to taste to give a touch of flavor.
Variations
- Add a pinch of black pepper to give a peppery touch to the sweet noodle.
- Add a little starch to give a touch of crunchiness to the sweet noodles.
- Add a little milk to make a creamier compote.
Substitutions
- Substitute the sugar with brown sugar for a healthier version.
- Replace the lemon juice with Sicilian lemon for a more intense flavor.
- Replace the pasta with cooked rice for a different version.
How to store
The sweet pasta compote keeps well in an airtight container in the refrigerator for up to 5 days. After this period, it keeps well in the freezer for up to 3 months.
Can it be frozen?
- The sweet pasta compote can be frozen in a tin or airtight container.
- To thaw, just place the sweet pasta compote in a container and let it thaw in the open air, or in hot water, until it is completely thawed.
What to serve with
- The sweet pasta compote can be served with coffee or tea to accompany.
- The sweet noodle compote can be served with a slice of apple cake for a delicious combination.
Frequently asked questions
What is the preparation time for this recipe?
The preparation time is 20 minutes.
How can I substitute the sugar?
You can replace the sugar with brown sugar.
What is the shelf life of sweet pasta compote?
The sweet pasta compote keeps well in an airtight container in the refrigerator for up to 5 days.
What is the cooking time for the pasta?
The pasta should be cooked for approximately 7-8 minutes.





