- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 550 kcal
Quick summary
“Sausage sandwich with onions and bell peppers, perfect for a quick and tasty snack. It's worth it for the crispy texture of the bread and the intense flavor of the sausage.”
What you need to know
- Use linguiças frescas de porco para melhor sabor
- Grelhe a cebola e o pimentão antes de adicionar a linguiça
- Dourar os pães para um toque crocante
- Adicione queijo ralado para um sabor cremoso (opcional)
Ingredients
Main
- 4 hot dog buns
- 4 fresh sausages (preferably pork)
- 1 medium onion, sliced
- 1 green bell pepper, in strips
- 1 tablespoon of oil
- Salt and pepper to taste
- Grated cheese to taste (optional)
- Mustard and ketchup sauce (optional)
Instructions
Principal
- Preheat the grill or frying pan over medium heat.
- Add the oil and sauté the onion and bell pepper until soft.
- Remove the vegetables from the skillet and reserve.
- In the same skillet, grill the sausages, turning them until they are nicely browned.
- Cut the breads in half and place on the grill to brown slightly.
- When the sausages are ready, place one in each bread.
- Add the onion and bell pepper over the sausages.
- If desired, place grated cheese on top and let it melt a little.
- Serve with the sauces and enjoy!
Chef's tips
- Cozinhe as linguiças em fogo baixo para evitar queimar
- Corte os pães antes de grelhar para facilitar o serviço
- Adicione um pouco de molho de mostarda ou ketchup para dar mais sabor
Variations
- Adicione fatias de presunto ao sanduíche
- Inclua um pouco de salsa picada
- Use pão de alho para um sabor adicional
Substitutions
- Use linguiças de frango se preferir um sabor diferente
- Substitua a cebola por cebolinha picada
- Adicione fatias de cheddar ao invés do queijo ralado
How to store
Keep the sandwich in an airtight box in the refrigerator for up to 2 days. Not recommended to freeze.
Can it be frozen?
It is not recommended to freeze the sandwich promptly. The sausages can be frozen individually and cooked later. The bread must be kept fresh.
What to serve with
Serves well with a green salad or french fries for a complete lunch.
Frequently asked questions
Is it necessary to add mustard sauce?
It is not necessary to add mustard sauce, but it can be used to give additional flavor.
Can I make this sandwich with sliced bread?
Yes, you can use sliced bread for a larger and more generous sandwich.
How can I know if the sausages are cooked?
The sausages are ready when they are golden and soft, with an internal temperature of 74°C.
Can the sausages be replaced by something healthier?
If you prefer a healthier option, you can replace the sausages with slices of chorizo or canned tuna with onion.
