- Prep
- 30 min
- Cook
- 30 min
- Total time
- 60 min
- Yield
- 20 cookies
- Difficulty
- EASY
- Calories
- 55 kcal
Quick summary
“Whole sesame cookies are healthy and crispy, perfect for those looking for fit options. The sesame seeds and whole wheat flour add a crunchy and nutritious touch.”
What you need to know
- Massa leve e crocante
- Rendimento de 20 cookies
- Ingredientes integrais e naturais
Ingredients
Main
- tablespoons oat flour
- tablespoon sesame seeds
- tablespoon unsalted butter, melted
- cup whole wheat flour
- eggs ovo
- cup brown sugar
Instructions
Principal
- Preaqueça o forno a 180°C. Modele bolinhas de massa e disponha em uma assadeira. Asse por 10 a 12 minutos ou até dourar levemente. Deixe esfriar antes de servir e aproveite a crocância incrível.
Chef's tips
- Use farinha integral de qualidade
- Molde as bolinhas com cuidado para não quebrar
- Deixe os cookies esfriar completamente antes de servir
Variations
- Adicione canela em pó ao preparo
- Inclua nozes picadas na massa
- Experimente com baunilha ao amassar a massa
Substitutions
- Substitua gergelim por sementes de chia
- Use farinha de aveia em vez de farinha integral
- Adicione nozes picadas para mais crocância
How to store
The cookies should be stored in an airtight box at room temperature. They provide great flavor for 3 days.
Can it be frozen?
Can be frozen. Freezing can alter the flavor and texture of the cookies.
What to serve with
Serves well with an herbal tea or a natural juice for a healthy snack.
Frequently asked questions
Can I replace sesame with another ingredient?
Yes, you can replace sesame with chia seeds or chopped walnuts.
How long do they last in the box?
Cookies keep great flavor for 3 days stored in an airtight container.
Can these cookies be frozen?
No, freezing can alter the flavor and texture of the cookies.
Are there variations of the recipe?
Yes, you can add ground cinnamon, chopped walnuts, or vanilla to the preparation to vary the flavor.
