- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 250 kcal
Quick summary
“Delicious Coconut Pie is a quick and tasty recipe that combines the sweet flavor of coconut milk with the soft texture of the pie crust. Ideal for those looking for a practical and delicious dessert.”
What you need to know
- Sabor intenso de leite de coco na torta
- Textura cremosa e macia da torta
- Receita simples e rápida de preparo
Ingredients
Main
- 1 and 1/2 cups of water
- 1 cup of coconut milk
- 2 cups of sugar
- 3 eggs
- 1/2 cup of shredded coconut
- 1 tablespoon baking powder
- 1 pinch of salt
- 1 package of pie crust
Instructions
Principal
- Preheat the oven to 180 degrees Celsius.
- In a pan, mix the water and coconut milk. Heat until it starts to boil.
- In the mixer bowl, add the eggs and sugar. Beat until light and creamy.
- Add the warm coconut milk mixture gradually, while continuing to whisk.
- Incorporate the shredded coconut, baking powder, and salt, mixing gently with a spatula.
- Pour the mixture into the pie dish already lined with the dough.
- Bake in the oven for approximately 35 minutes, or until firm and slightly golden.
- Remove from the oven and let cool before unmolding.
Chef's tips
- Use leite de coco integral para maior sabor e textura
- Adicione um pouco de baunilha ao leite de coco para dar um toque a mais de sabor
- Desenforme a torta sobre uma frigideira quente para facilitar a desenfome
Variations
- Adicione 1/2 xícara de amendoim ralado para dar um toque crocante na torta
- Adicione 1/2 xícara de queijo ralado para dar um sabor adicional
- Adicione 1/2 xícara de morangos picados para dar um toque de fruta
Substitutions
- Substituir o açúcar por açúcar de coco, para um sabor mais suave
- Substituir o leite de coco por leite evaporado para dar mais textura à torta
- Substituir o leite por água quente para reduzir o tempo de preparo
How to store
Let cool before unmolding and store in an airtight container at room temperature for up to 3 days
Can it be frozen?
- Não pode ser congelada
- Não guarde em freezer
- Após esfriar, cubra com filme plástico e leve à geladeira por até 3 dias
What to serve with
- Delicado chá verde
- Suco de laranja
- Sorvete de baunilha
Frequently asked questions
What is the amount of sugar in the recipe?
The recipe calls for 2 cups of sugar.
What is the total preparation time?
The total preparation time is 20 minutes.
Can I add more eggs to give more texture?
No, we already have the ideal number of eggs in the recipe.
Can I use low-fat coconut milk?
We do not recommend it, as the flavor will be milder and the texture less creamy.
Can the pie be served hot or cold?
The pie is best served hot, as the texture is softer and creamier.
