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Delicious Homemade Cassava Starch Cookie:
Prep
20 min
Cook
30 min
Total time
50 min
Yield
4 servings
Difficulty
EASY
Calories
140 kcal

Quick summary

“Delicious homemade cassava starch cookie, easy to make and with an irresistible flavor. A great option for healthy sweets.”

What you need to know

  • Well-textured and crispy with the tapioca starch and grated parmesan cheese.
  • Ease of preparation, with 20 min preparation time and 30 min cooking time.
  • Possibility of customizing the dough's consistency by adding water.
  • Crispy and tasty cookies, perfect for sweets or as biscuits.
  • Possibility of storing in an airtight container for up to 5 days.

Ingredients

Main

  • 500g of tapioca starch
  • 200g of grated parmesan cheese
  • 2 eggs
  • 1/2 cup water
  • Salt to taste

Instructions

Principal

  1. In a bowl, mix the tapioca starch with the parmesan cheese.
  2. Add the eggs and mix well until you get a homogeneous dough.
  3. If the dough is dry, add a little water until reaching the desired consistency.
  4. Season with salt to taste.
  5. With greased hands, shape into small balls and flatten them slightly.
  6. Place the cookies on the baking sheet lined with parchment paper, leaving space between them.
  7. Bake for approximately 25 minutes or until they are slightly golden.

Chef's tips

  • Add only water if necessary to obtain the desired consistency.
  • Grease your hands with a little flour to avoid breaking the dough.
  • Use leftover dough scraps to make similar crackers.

Variations

  • Add a pinch of coarse salt to add a touch of extra texture.
  • Add a pinch of spices, such as black pepper or saffron, to give an extra touch of flavor.
  • Replace the water with a little milk to get a creamier texture.

Substitutions

  • Substitute the tapioca starch for cassava flour for a different texture.
  • Replace parmesan cheese with grated mozzarella cheese for a sweeter flavor.
  • Replace the salt with chili powder to add more flavor.

How to store

Store in an airtight container for up to 5 days. After this period, it is advisable to consume preferably.

Can it be frozen?

  • Cannot be frozen.
  • The cookies can become soggy when thawed, so it is better to consume them immediately after thawing.

What to serve with

Serve with hot tea to complete the tasting experience.

Frequently asked questions

How do I get grated parmesan cheese?

You can find it in imported product stores or in stores specializing in culinary products.

How can I vary the flavor of the recipe?

You can add spices like black pepper or turmeric for extra flavor. Or you can replace the Parmesan cheese with grated mozzarella cheese for a sweeter flavor.

Can these cookies be consumed during a diet?

Yes, they can be consumed during the diet, provided they are considered as a dessert food.

Are these cookies healthy?

Yes, they are considered healthy sweets and can be consumed occasionally without worries about weight.

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