- Prep
- 20 min
- Cook
- 30 min
- Total time
- 50 min
- Yield
- 4 servings
- Difficulty
- EASY
- Calories
- 180 kcal
Quick summary
“Delicious Strawberry Pie: A fresh and healthy dessert, perfect for special moments.”
What you need to know
- Facil de preparar e apresenta bem
- Ingredientes saudáveis e naturais
- Acompanha bem com café ou sorvete
Ingredients
Main
- Dough:
- 1 and 1/2 cups of all-purpose flour
- 1/2 cup sugar
- 1/2 cup of butter
- 1 egg
- 1 tablespoon baking powder
- Filling:
- 2 cups of fresh sliced strawberries
- 1 cup of heavy cream
- 1/2 cup sugar
- Topping:
- 1/2 cup of strawberry jam
Instructions
Principal
- In a bowl, mix the flour, sugar, and baking powder.
- Add the melted butter and the egg, and mix until a homogeneous batter forms.
- Press the dough into the bottom and sides of the pan.
- Bake for 25 minutes or until the dough is lightly golden.
- Meanwhile, in another bowl, beat the heavy cream with the sugar until firm.
- Remove the dough from the oven and let it cool.
- Spread the sliced strawberries over the dough.
- Top with the whipped cream and smooth the surface.
- Finishing, spread the strawberry jam on top.
- Refrigerate for at least 2 hours before serving.
Chef's tips
- Use creme de leite integral para mais cremosidade
- Espalhe a geléia de morango de forma uniforme
- Asse por menos tempo se a massa estiver bem dourada
Variations
- Adicione uma pitada de sal para dar sabor extra
- Use amora ao invés de morango
- Adicione uma pitada de baunilha durante a mistura da massa
Substitutions
- Substituir a manteiga por óleo vegetal
- Substituir o fermento por fermento ativado
- Substituir a farinha de trigo por farinha de trigo integral
How to store
Leave in an airtight container in the refrigerator for up to 3 days
Can it be frozen?
Can be frozen. The pie can harden and lose its creamy texture.
What to serve with
Lemon ice or milk ice cream
Frequently asked questions
Can I add other fruits on top of the pie?
Yes, you can add other fresh fruits like strawberries, pineapple, or passion fruit.
Can this pie be healthy?
Yes, the pie is healthy if prepared with natural ingredients and without artificial sweeteners.
How can I make a smoother filling?
You can use unsweetened heavy cream or reduce the sugar in the heavy cream.
Does the pie stop being soft after preparation?
The pie stops being soft after preparation, but the filling maintains its creaminess.
